Recipes from my Lincolnshire kitchen
This deep pan focaccia pizza with cavolo nero and olives is one of those indulgent weekend treats that is just gloriously naughty but tastes like heaven. You know that every bite is pure joy. It’s all very simple really, just your favourite toppings over a seriously good spicy tomato sauce all nestling on a fluffy…
Peach and Blackberry Crumble Autumn is my favourite season, there’s something in the air that just makes me feel it deep in my bones. All the usual stuff like colder crips days, the changing colours, Halloween, there’s even that dreaded ‘back to school’ flutter in my tummy mixed in to all the emotion but really…
Somehow I always seem to end up with a vegetable drawer in the fridge, full of dodgy looking veg that desperately need eating. I hate waste and The Viking would never let me throw anything away so on occasion I will raid the veg drawer and make these fridge raid quiches. It can sometimes be…
Upside Down Strawberry and Nutella Valentines Tart Welcome back to Upside Down Cooking and today I’m getting all romantic with this strawberry and Nutella Valentines Tart. I’m using honey, these cute candy hearts and freeze dried raspberries as well as mini marshmallows, fresh strawberries and maraschino cherries. Then we drizzle our favourite hazelnut and chocolate…
