• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • about Dom in the Kitchen
  • contact me
  • pr & demo’s

Dom in the Kitchen Homepage

Recipes from my Lincolnshire kitchen

  • Home
  • Chicken Thighs
  • Bread
  • Cakes
  • Eggs
  • Vegetarian
  • Everything else
tea loaf

jasmine tea loaf

This jasmine tea loaf has been made because my friend Trevennon over at Hamlets Bakery asked me if I had a recipe for a traditional Jewish honey cake called Lekach which is eaten at Rosh Hashanah.  As it happens I didn’t have a recipe so I went to my own personal encyclopaedia for everything baking,…

Read More »

Recent Posts

marmalade, blood orange and lemon cake

asparagus pasta bake

pea, asparagus and Greek Yoghurt pasta bake

banana chocolate traybake

banana espresso choc-chip traybake

Chicken Thighs

christmas turkey

Sixmas Course 4 – The Main Event

pumpkin and chicken thigh risotto

oven-baked chicken thigh and pumpkin, barley risotto

chopped liver

chopped liver

chicken thigh stew

chicken thigh, asparagus and pearl barley stew

marmalade spatchcock chicken

May Day Marmalade Spatchcock Chicken

marmalade chicken thighs

one pot marmalade, clementine and garlic chicken thighs with pearl barley

More Chicken Thighs

Eggs

sausage and mushroom quiche

leek, mushroom and sausage quiche

You know me, I love a quiche.  I find it so wonderful that something so simple as eggs, cream and pastry can turn themselves into such a glorious meal.  This leek, mushroom and sausage quiche is certainly no exception. What I particularly love about a quiche is that it works really well as a ‘scraps’…

Read More »

baked eggs in rosti cups

mushroom and kale baked eggs

kale and mushroom egg muffins

raspberry ripple ice cream

raspberry ripple ice cream

More Eggs

Bread

bread tutorial

non-sourdough low-knead ‘sourdough’ bread

focaccia bread

rosemary and vine tomato focaccia

pea soup in bread bowl

pea and potato soup in a crusty bread bowl

mini mincemeat Chelsea buns

mini mincemeat Chelsea buns – #PassThePlate

challah bread

5 strand plaited wholemeal challah bread

pumpkin loaf

Pumpkin Loaf

More Bread

Cakes

chocolate orange valentines cake

chocolate orange and almond valentines cake

This recipe first appeared in the February edition of Lincolnshire Life Magazine. Ahhhh February, the month of love.  Not entirely sure why we torture ourselves every year.  I remember when I was first in the bloom of youth and Valentines Day meant so much; would I get a card?  Would my secret love be reciprocated?…

Read More »

rhubarb pudding

rhubarb pudding

rhubarb upside down cake

upside-down rhubarb cake

mini fruit crumbles

mini mixed fruit crumbles

More Cakes

Vegetarian

mac n cheese

cauliflower n peas, mac n cheese

sausage pie

sausage and mushroom pie with a parmesan crust

cauliflower curry with ZENB

cauliflower coconut curry with ZENB veggie sticks crunchy topping

sausage and mash pie

sausage and mash pie

creamy vegetable stew with dumplings

vegetable stew with a yoghurt sauce

green vegetable pottage

glorious green pottage

More Vegetarian

Everything Else

fish stew

spicy fish stew

christmas pudding

Sixmas Course 5 – Last Minute Christmas Puddings

salmon terrine

Sixmas Course 3 – Smoked Salmon Terrine

christmas spritz

Sixmas Course 1 – The Christmas Spritz

toffee apples

toffee apples

chicken pie

chicken, pea and fennel pie with a cheesy Pernod sauce

Lincolnshire picnic

Lincolnshire Wolds Food Trail – a staycation picnic

pea, pearl barley and stuffing sausage rolls

pea, pearl barley and stuffing sausage rolls

roast beetroot salad

slow-roasted vine tomato and beetroot salad

More Posts from Everything Else

Primary Sidebar

About Dom In The Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Dom In The Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read More…

  • Bloglovin
  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter

Subscribe

Archives

Foodies100 Index of UK Food Blogs
Foodies100
Tweets by @DomInTheKitchen

as featured in Lincolnshire Life Magazine

Lincolnshire Life

creatively managed by

The Persuagers
Belleau Cottage

Footer

dominthekitchen

Jasmine Tea Loaf This cake reminds me of grandma Jasmine Tea Loaf

This cake reminds me of grandma Sylvia who used to always make a tea loaf for tea-time on a Sunday.  She would serve each slice slathered in butter and sometimes even with a slice of cheese on top.  It’s stunning.  It’s packed with fruit and quite dense as it has no butter or fat in the cake, but it’s so tasty and the perfect accompaniment to a cuppa, so put the kettle on.

The recipe is on my website now - click on the link in my Instagram bio, then click on the pic of the recipe you want.

#cake #tealoaf #loafcake #JasmineTea #Baking #cakesofinstagram #food #FoodBlogger #FoodWriter #TeaTime
Blood Orange, Lemon & Marmalade Cake This is quit Blood Orange, Lemon & Marmalade Cake

This is quite literally sunshine on a plate. Such a simple loaf cake but it delivers the joys of bursts of citrus flavours in every bite!

#recipe on the website now - click on the link in my bio

#cake #cakesofinstagram #bloodorange #lemon #lemoncake #marmaladecake #marmalade #baking #food #sunshine #sunshineonaplate #foodblogger #foodwriter
Pea, asparagus and greek yoghurt pasta bake This Pea, asparagus and greek yoghurt pasta bake

This is such a simple concept but it tastes so good.  I'm also so glad it turned out OK because I was kind of making it up as I went along. I'm usually quite confident about savoury pasta dishes where I just 'throw things into a pan' but I wasn't quite sure if my concept of blending the sauce ingredients would work.

I'd picked up some wonderful asparagus from the local greengrocer. I simply adore asparagus and usually wait until the British grown stuff comes into season but something tempted me to buy it and I'm so glad I did.  I used my fave Greek Yoghurt by @fage_uk The taste reminds me of warm Spring days and balmy Summer evenings which is exactly the vibe we all need right now.

Recipe on the website now - link in bio

#Pasta #PastaBake #Peas #Asparagus #Vegetarian #OnePotMeal #Cheese #GreekYoghurt #Food #FoodBlogger #FoodWriter
Eggs Florentine... a healthy green stew of spinach Eggs Florentine... a healthy green stew of spinach and peas with veggies sausages. 

I do love soft baked eggs nestled into something warm and healthy and this one pot meal is perfect. 

Recipe on the website: DomInTheKitchen.com

#eggs #eggsflorentine #stew #spinach #health #healthyfood #healthyeating #vegetarian #food #foodstagram #foodblogger
banana, espresso, choc-chip traybake with a purely banana, espresso, choc-chip traybake with a purely filthy caramel chocolate and condensed milk icing.

Sometimes only cake will do and I was totally craving something sickly and sweet.  This traybake hits the spot perfectly and although ridiculously ugly to look at (I mean, take your pick between the cake and me) the icing was utterly divine!

The recipe is up on the website - link in bio.

#cake #traybake #chocolate #condensedmilk #icing #bananacake #coffeecake #baking #food #foodwriter #foodblogger #DomInTheKitchen
NON-SOURDOUGH LOW-KNEAD ‘SOURDOUGH’ BREAD Now NON-SOURDOUGH LOW-KNEAD ‘SOURDOUGH’ BREAD

Now there’s a recipe title for you!  Non-sourdough, low-knead ‘sourdough’ bread.  What? Well let’s break it down shall we? This loaf is basically a cheats sourdough.  It has all the looks and attitude of a sourdough loaf but it’s not made with a sourdough starter. It also doesn’t take quite as long as a regular sourdough to make.

OK, so it doesn’t give you that classic sourdough, slightly sour taste or that glorious wide-crumbed texture but it has a stunning flavour, is gloriously light and fluffy and has that perfect crispy crust. I’ve made it a number of times and have had requests for the full recipe and method.

If you want the recipe simply click on the link in my bio and then click on the picture of the bread that pops up.

If you want to watch a cook-along method, then check out my highlights on my instagram page.

#Bread #loaf #sourdough #NoKnead #LowKnead #RyeFlour #CookAlong #Tutorial #Recipe #FoodBlogger #FoodWriter #Food #breadsofinstagram
Load More… Follow on Instagram

&copy 2010 - 2021 | All rights reserved | Website by Peckish Digital