Recipes from my Lincolnshire kitchen
British Pie Week It’s British Pie Week so I thought a pie with a suitably British filling was most definitely in order and this sausage and mushroom puff pastry pie fits the bill perfectly. It’s so quick and easy because I’m cheating slightly by using a sheet of ready made puff pastry but life is…
You know me, I love a quiche. I find it so wonderful that something so simple as eggs, cream and pastry can turn themselves into such a glorious meal. This leek, mushroom and sausage quiche is certainly no exception. What I particularly love about a quiche is that it works really well as a ‘scraps’…
Oh my word this banana, espresso, choc-chip traybake is so unbelievably good but just so naughty. I had such a craving for something sweet but I think I went a little bit overboard. Especially when I added the chocolate caramel condensed milk icing that is quite frankly, filthy! I’ve been trying quite hard recently to…
