Skip to main content
Skip to header left navigation
Skip to after header navigation
Skip to site footer
about Dom in the Kitchen
contact me
pr & demo’s
Private Dining
My Cookbooks
Dom in the Kitchen
Recipes from my Lincolnshire kitchen
Menu
Home
Chicken Thighs
Bread
Cakes
Eggs
Vegetarian
Everything else
cream
Upside Down Victoria Sponge Cake
fridge raid quiches
Eton Mess
Jubilee summer berry ice cream
basil and pea heirloom tomato tart
spinach, mushroom and green bean quiche
onion, potato and thyme tart
creamy mushroom soup
tenderstem broccoli, spinach and cottage cheese quiche
frozen raspberry cake
cashew red pesto and broad bean egg pie with poppyseed and lemon thyme crust
wild garlic and asparagus quiche with chive and cheddar pastry
lemon zest scones
portobello mushroom and kale quiche with cheddar shortcrust
leek, mushroom and oven-roasted tomato quiche
hot smoked salmon, prawn and leek chowder
white chocolate and blackberry pavlova
veggie sausage, pea and egg pie
chocolate orange eton mess
spring quiche
triple layer marble nutella bundt cake
scone
lemon curd and greek yoghurt eton mess tarts
toffee, coffee and vanilla naked layer cake with salted toffee whipped cream icing
summer pudding – a tea time treat
strawberry swirl meringues
chocolate caramel salted-popcorn ice-cream
cornish scones
a village fete… a victoria sponge… a tea time treat
