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Recipes from my Lincolnshire kitchen

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rhubarb

rhubarb and blood orange crumble

rhubarb pudding

rhubarb pudding

rhubarb upside down cake

upside-down rhubarb cake

rhubarb pie

rhubarb and muesli pie

rhubarb pie

rhubarb, apple and raspberry pie

rhubarb and raspberry balsamic pie

rhubarb and blackberry country cake

rhubarb, olive oil and spelt cake

red wine roasted rhubarb frangipane tart

Organic September – raspberry and rhubarb curd pavlova

purple gooseberry, lemon and rhubarb cake – an alphabake

apple and rhubarb sorbet – bloggers scream for ice cream

mini raspberry and rhubarb crumble tarts

rhubarb

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About Dom In The Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Dom In The Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read More…

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