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Recipes from my Lincolnshire kitchen

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tomato jam

polpette

baby leek, mushroom and tomato jam quiche

roast chicken with black pudding and tomato jam

baked egg and tomato and fig jam galette

goats cheese pizza with red pepper, fig and tomato chilli jam

hot tomato jam and pea risotto

hot tomato jam

three egg omelette with hot tomato jam

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About Dom In The Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Dom In The Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read More…

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