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Recipes from my Lincolnshire kitchen

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rice

Jambalaya

Vegan Sausage Jambalaya

risotto

pea and courgette risotto

vegan paella

vegan sausage paella

pearl barley risotto

pearl barley risotto with kale and prosecco

sausage, mushroom and pea risotto

sausage, mushroom and pea risotto

cavollo nero, yellow carrot and green bean paella

one-pot oven baked lamb and leek risotto

sausage and wild garlic oven-baked paella

aubergine and avocado oven-baked biryani

avocado and radish sushi rolls

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About Dom In The Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Dom In The Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read More…

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