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Simply Eggcellent #13 – the round-up

31 March 2016 by Dominic Franks

… another phenomenal month and you’ve all out-egged yourselves… I thank-you all kindly for making this linky what it is and I hope you’ve had a fun, chocolate-filled month… here’s what you got up to…

 1. Coffee and Walnut Cupcakes by Easy Peasy Foodie  

 2. Creme Egg Chocolate Loaf Cake by Kerry Cooks

 3. Marbled banana loaf from Lancashire Food

 4. Blueberry & Vanilla French Toast by Beachhut Cook

 5. Welsh Rarebit Laverbread Scones by A2K

 6. Creme Egg Chocolate Cookie Bars by BakingQueen74  

 7. Brunch Potatoes with Bacon & Eggs from Charlottes Lively Kitchen

 8. Braised eggs with beef from Life can be Simple

 9. Choc-Cross Buns by The Gluten Free Alchemist

 10. Jelly Bean Illusion Cake by Only Crumbs Remain  

 11. celery leaf frittata by De Tour Coeur Limousin

 12. Date & walnut bread frittata by De Tout Coeur Limousin

 13. Creme Egg Mousse Cake by the Gluten Free Alchemist

 14. Roast Dinner Quiche from the Gluten Free Alchemist

 15. Easter Mini Egg Ombre Piñata Cake from Caroline Makes

 16. Creme Egg Double Chocolate Muffins by From Plate to Pen 

 17. Spiced Rum Easter Chocolate Cakes by Tin and Thyme  

 18. Hot Cross Bun Mug Cake from the Farmersgirl Kitchen

 19. Galaxy Golden Eggs Chocolate Cake by Jo’s Kitchen  

 20. Chocolate Hot Cross Bun and Butter Pudding from Mainly Baking

 21. Chocolate Meringue Easter Nests from The Baking Explorer

 22. Chocolate Easter Cake from The More Than Occasional Baker

 23. MaltEaster Bunny Chocolate Cake by Mummy Mishaps

 24. Hummingbird Cake Swiss Roll from CakeyBoi

 25. Chocolate Bread Pudding from the Gluten Free Alchemist

 26. Raw Cacao Easter Cupcakes from Elizabeth’s Kitchen Diary 

 27. Gluten Free Hot Cross Buns by Snack to the Future

 28. Chocolate Easter Cupcakes from Caroline Makes

 29. Easter Caramel Meringue Nests from How to Cook Good Food

 30. Buttermilk Chive Waffles from Lavender and Lovage

 31. Chocolate Monster Mini Egg Cookies from Feasting is Fun

 32. Pandan Kaya by Nasifriet 

 33. Floating Mini Egg Cake from Caroline Makes

 34. Polish Cheese Buns from Coffee and Vanilla 

 35. Fluffy Banana Coconut Flour Pancakes by Cooking for Kishore
once again, thank you for sharing all your wonderful recipes…
Simply Eggcellent is taking a break for April but will be back in May for more divine eggspiration..!

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Filed Under: Cakes, Eggs Tagged With: #SimplyEggcellent, bloggers link up, brownies, chocolate, Easter, free-range eggs, fried eggs, frittata, hot cross buns

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Comments

  1. Corina says

    1 April 2016 at 4:25 pm

    I love how diverse the entries are! I always forget about this link up but will try to remember once it's back in May!

  2. Dehumidifier Reviews says

    2 April 2016 at 8:25 am

    Great post, you have pointed out some fantastic points , I likewise think this s a very wonderful website.

  3. Baking Addict says

    2 April 2016 at 1:01 pm

    A most egg-cellent round up! Thanks for hosting x

  4. Kate Glutenfreealchemist says

    5 April 2016 at 9:30 pm

    I love this linky…. Every month I marvel at what we can all do with the humble egg. Lovely round-up Dom….. and thanks for hosting! x

  5. Best essay writing service says

    21 May 2016 at 6:58 am

    I really enjoy simply reading all of your weblogs. Simply wanted to inform you that you have people like me who appreciate your work.

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About Dom In The Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Dom In The Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read More…

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The recipe is up on the website - link in bio.

#cake #traybake #chocolate #condensedmilk #icing #bananacake #coffeecake #baking #food #foodwriter #foodblogger #DomInTheKitchen
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