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organic garlic mushroom and toasted walnut couscous salad and a casserole dish giveaway!

13 September 2013 by Dominic Franks

… we all have our favourite pot and pans don’t we… some of them are truly glorious, gleaming gems of cast iron or ceramic that gleam and sparkle and perhaps remain on show on our stove tops or shelves whilst others are a little shameful in their grubby appearance, never to be shown to guests or disapproving mother-in-laws but it’s likely that these much-loved items produce the best results and that’s why we keep them… we know the wonderful way they cook… they way they hold the heat just right and the way they deliver the goods… I have an old set of pans that my brother gave me some years back when he purchased a new-fangled ceramic hob that meant he couldn’t use them any more… they are very heavy and very very good quality and I adore them for their effortless ease of use and their versatility. They are in constant use and I worry for the day that they die on me…

… so it’s nice that there are a few producers out there still crafting beautiful pots that look and feel as though they would last a lifetime and when the good people at ProCook offered me a casserole dish to review and giveaway I jumped at the chance to add a future classic to my collection… and it’s a very sturdy pot indeed… the pot itself is a black, cast iron, shallow casserole dish with a lid, 28cm wide and holds 3.5l of liquid and enamelled inside and out… it’s ideal for a multitude of uses such as stews, stocks, casseroles and soups… it’s a hefty beast and feels like it will last a lifetime… I used to it to cook this garlic mushroom couscous and found it incredibly efficient to use and a great size for feeding my hungry dinner guests…

organic garlic mushroom and toasted walnut couscous salad
continuing with my job as an organic food mule I give to you this delightful little dish of sauted garlic mushrooms and couscous… it’s an incredibly easy dish to pull together yet it’s packed with wonderful textures and flavours – I found some stunning and very large loose walnut halves in our local shop the other day plus there’s also a stack of coriander in there which works so beautifully with the mushrooms… i’m calling this dish a salad as I cooked it in the evening but eating it cold from the fridge for lunch. ย It seems to be even tastier the next day and it’s so much nicer to bring into work than regular sandwiches or even those really expensive couscous salads from the supermarkets… I also love this dish as it’s just one fabulous pan…

a large handful of walnut halves
1 large onion – finely chopped
3 garlic cloves – peeled and crushed
1 punnet of mushrooms – thickly sliced
1 small glass of wine
250g couscous
300ml vegetable stock
a large handful of torn fresh coriander leaves

gently heat the pan dry and throw in your walnut halves to toast for about 7-8 mins… watch them though as you don’t want them to burn… once they’re done tip them out and set them aside

add some butter and olive oil to the pan and gently saute the onions and garlic till they start to turn golden, then add the mushrooms, spread them out and just leave them for about 8 minutes, untouched until they begin to squeak… then add plenty of pepper, some salt, turn up the heat and let the mushrooms really simmer and cook… there will be a lot of liquid at first but this should soon begin to evaporate

after about 6 or 7 minutes throw in the walnuts and the wine and let that bubble away for a minute or two before add the couscous and the coriander, then the stock

turn off the heat, stir it all around and place the lid on and leave it for about 15 minutes for the couscous to soak up all those glorious juices… you can serve it immediately or leave it for later, just fork it through before serving.

the ProCook Black Cast Iron Casserole 28cm / 3.5L shallow


the lovely ProCook folk have very kindly given me one of these dishes to give away to one lucky reader… all you have to do to be in with a chance of winning is complete the raflecopter entry thingy below… unfortunately this giveaway has to be for UK residents only but any international readers should feel free to enter and nominate a friend or family member in the UK…good luck!

a Rafflecopter giveaway//d12vno17mo87cx.cloudfront.net/embed/rafl/cptr.js

eat and of course, enjoy!

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Filed Under: Vegetarian Tagged With: casserole, coriander, couscous, giveaway, mushrooms, Organic, Organic - Naturally Different, organic september

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Comments

  1. Karen S Booth says

    13 September 2013 at 12:02 pm

    I have a lovely selection of pots and pans, but I DO love that one, so I am entering! Hehehehe! Great recipe too Dom! Karen

  2. Karen S Booth says

    13 September 2013 at 12:02 pm

    OOps, sorry, didn't answer the question – may favourite thing to cook is a tagine!

  3. Jean Bolsover says

    13 September 2013 at 12:27 pm

    Beef casserole with dumplings

  4. Di says

    13 September 2013 at 12:32 pm

    Beef and ale with dumplings… delicious !!

  5. Amy Jacobson says

    13 September 2013 at 12:41 pm

    I love making a beef stew!

  6. Tess Kincaid says

    13 September 2013 at 1:03 pm

    I entered…I think…beautiful pan…beautiful food…

  7. Sally Sellwood says

    13 September 2013 at 1:16 pm

    A huge lamb curry

  8. Anonymous says

    13 September 2013 at 1:25 pm

    Turkey casserole – with lots of mushrooms.

    Hazel Rea – @beachrambler

  9. Glenda Gee says

    13 September 2013 at 2:44 pm

    Shin of beef stew with dumplings.

  10. Choclette says

    13 September 2013 at 2:53 pm

    At the moment, anything cooked in a cassarole – I'm starving and even more so now looking at your delicious recipe.

    Hmmm, stumped as to what to cook – need food for brain to work. A veggie stew with dumplings sounds pretty grand.

  11. Jane Willis says

    13 September 2013 at 2:56 pm

    That's a bit like asking me what's my favourite breath. It's hard to beat a good old rich beef stew though, with plenty carrots, mushrooms and peas. And it's getting to the time of year for it too.

  12. budgeteer says

    13 September 2013 at 3:05 pm

    Guinness Casserole – with gorgeous little mushrooms and, if I'm really naughty – dumplings

  13. Tracey Peach says

    13 September 2013 at 3:19 pm

    A Good Soul Warming Stew

  14. Tracey Peach says

    13 September 2013 at 3:19 pm

    A Good Soul Warming Stew

  15. Kate says

    13 September 2013 at 3:23 pm

    Beef stew and dumplings. Yum yum!

  16. Lucy Mayer says

    13 September 2013 at 3:23 pm

    Beef & ale stew ๐Ÿ™‚

  17. Anonymous says

    13 September 2013 at 3:24 pm

    Coq au vin with porcini mushrooms for more depth of flavour.

  18. Denise Slater says

    13 September 2013 at 3:26 pm

    Home made beef stew with suet dumplings

  19. Bdonna191 says

    13 September 2013 at 3:27 pm

    Chicken casserole

  20. Tracy K Nixon says

    13 September 2013 at 3:29 pm

    Chicken casserole with dumplings!

  21. Steven Scrase says

    13 September 2013 at 3:30 pm

    Sausage & Dumplings

  22. salvagebrav says

    13 September 2013 at 3:32 pm

    Beef & Red Wine casserole

  23. phil112 says

    13 September 2013 at 3:37 pm

    Mmmm. Perfect for a lamb casserole.

  24. John says

    13 September 2013 at 3:42 pm

    Would be perfect for my mushroom risotto.

  25. Garden Tea Cakes and Me says

    13 September 2013 at 3:45 pm

    Beef stew with suet dumplings – very tasty and perfect for the Winter which feels like its on its way!

    Angela

  26. Diane says

    13 September 2013 at 3:46 pm

    Mmm, lamb and parsnip casserole with herby dumplings. Am I the only one who is secretly pleased it is getting colder so I can ditch the salads and head for the comfort food?!

  27. Nefir A says

    13 September 2013 at 3:47 pm

    braising steak with a rich gravy, served with vegetables and mashed potato! Perfect winter food!

  28. Hotrod mum says

    13 September 2013 at 3:52 pm

    beef

  29. Lj Baker says

    13 September 2013 at 3:54 pm

    Guinness & Beef Stew with dumplings ๐Ÿ™‚

  30. elisaw says

    13 September 2013 at 3:58 pm

    Coq au vin is my fav

  31. Pat Machin says

    13 September 2013 at 3:58 pm

    I like to cook anything with mushrooms in it. I was a hobbit in a previous life. ๐Ÿ™‚

  32. cloviss says

    13 September 2013 at 3:59 pm

    Lamb shanks in red wine and redcurrant jelly.

  33. cillastubbs says

    13 September 2013 at 4:04 pm

    Beef in red wine casserole.

  34. mandy says

    13 September 2013 at 4:05 pm

    Chicken casserole

  35. tummya says

    13 September 2013 at 4:06 pm

    Was just thinking today I fancied a beef stew with dumplings. Lovely and warming.

  36. Hotrod mum says

    13 September 2013 at 4:08 pm

    pork

  37. mpsandy says

    13 September 2013 at 4:08 pm

    I love a chicken casserole.

  38. Anonymous says

    13 September 2013 at 4:13 pm

    Beef casserole…….

    Laura H

  39. Daisymaebee says

    13 September 2013 at 4:23 pm

    Beef casserole with dumplings. We also use my antique casserole dish to slow cook pork shoulder on a bed of sweet potatoes,onions,carrots & squash until it is pull apart tender, then blitz the veg and give it a slight BBQ tang to use in a pulled pork sandwich

  40. philiboy says

    13 September 2013 at 4:24 pm

    Risotto

  41. Shu Han says

    13 September 2013 at 4:25 pm

    I have 2 favourite pots and I just keep using them for everything even though I have quite a few others! I'm going to leave the rest to fight it out for that gorgeous pot Dom haha, I've got enough I reckon, but just wanted to drop a comment. The couscous salad looks delicious- love all these quick grains, makes dinner so much simpler and so versatile too!

  42. mummy24 says

    13 September 2013 at 4:34 pm

    Sausage casserole

    @ashlallan

  43. Anonymous says

    13 September 2013 at 4:43 pm

    Sausage Casserole for me also

  44. Tink Rhonda Lee Mse says

    13 September 2013 at 4:43 pm

    Tuna Casserole.

  45. Maya Russell says

    13 September 2013 at 4:44 pm

    I love a chicken, cider and tarragon dish.

  46. Zoe G says

    13 September 2013 at 4:48 pm

    Chicken and leek

  47. helen says

    13 September 2013 at 4:56 pm

    Lamb stew

  48. katleea says

    13 September 2013 at 4:59 pm

    Pork & Sausage

  49. Nicola Jones says

    13 September 2013 at 5:02 pm

    Sausages and garlic

  50. penny harper says

    13 September 2013 at 5:02 pm

    An unadventerous Chicken Casserole – but it's sooo yummy!

  51. katiemay says

    13 September 2013 at 5:12 pm

    I make a beautiful beef in red wine casserole – I need this dish in my life, mine is on its last legs – it already has no handles!

  52. Heather Haigh says

    13 September 2013 at 5:25 pm

    Good old beef stew with dumplings.

  53. abigail.houston says

    13 September 2013 at 5:25 pm

    Pot roast

  54. Mark Barlow says

    13 September 2013 at 5:25 pm

    Cumberland Sausage and Dumplings – yum!

  55. Caroline says

    13 September 2013 at 5:38 pm

    Lots of things but I think my favourite is an oven bake risotto that always goes down really well.

  56. tinkertink2010 says

    13 September 2013 at 5:48 pm

    Definitely melt in the mouth beef with soft like clouds dumplings! Yum!

  57. Julia Nicholls says

    13 September 2013 at 5:52 pm

    Roast vegetable and bean stew with dumplings

  58. tabbaz123 says

    13 September 2013 at 5:53 pm

    Beef casserole with veg and herby dumplings

  59. ClaytonClayton says

    13 September 2013 at 6:02 pm

    Greek Lamb with Youvetsi is my favourite casserole dish to cook. Tastes great and reminds me of Greece.

  60. Peter McCormack says

    13 September 2013 at 6:02 pm

    What a fabulous looking pot!

  61. Peter McCormack says

    13 September 2013 at 6:03 pm

    Chili con Helfire!

  62. saf khan says

    13 September 2013 at 6:06 pm

    Chicken casserole

  63. Sophie says

    13 September 2013 at 6:06 pm

    Chicken Casserole (with cheesy mash on top)

  64. Kiya Parker says

    13 September 2013 at 6:12 pm

    Minced beef & Red cabbage hotpot

  65. YOLANDA DAVIS says

    13 September 2013 at 6:12 pm

    beef stew and dumplings

  66. maxineflossy says

    13 September 2013 at 6:27 pm

    I make a wicked root vegetable crumble!

  67. mo3733 says

    13 September 2013 at 6:30 pm

    beef bourginon

  68. Shaheen says

    13 September 2013 at 6:49 pm

    Root Veg and Chickpeas with Chive Dumplings.

  69. Anonymous says

    13 September 2013 at 6:52 pm

    Bolognese sauce – so useful !! Penelope S

  70. Sarah says

    13 September 2013 at 6:57 pm

    I love slow cooked shin of beef, so tasty!

  71. kasza says

    13 September 2013 at 6:59 pm

    Beef Stiffado

  72. rebecca7 says

    13 September 2013 at 7:02 pm

    Traditional beef stew

  73. Alana Williams says

    13 September 2013 at 7:11 pm

    Any type of stew

  74. clairew137 says

    13 September 2013 at 7:13 pm

    Vegetable Casserole

  75. Josie F. says

    13 September 2013 at 7:15 pm

    I love to make slow-baked lamb with apricots and ginger, its very warming to come home to on a cold night.

  76. Rachael Seymour says

    13 September 2013 at 7:21 pm

    This comment has been removed by the author.

  77. Rachael Seymour says

    13 September 2013 at 7:24 pm

    Chicken casserole for sure!

  78. prwilson says

    13 September 2013 at 7:26 pm

    Beef in red wine

  79. dragon60 says

    13 September 2013 at 7:36 pm

    I do a great rosemary lamb cobbler

  80. laura banks says

    13 September 2013 at 7:39 pm

    chicken and chorizo casserole

  81. caydensmum says

    13 September 2013 at 7:43 pm

    sausage

  82. Rob Baker says

    13 September 2013 at 7:48 pm

    Lamb casserole

  83. Conrad Edwards says

    13 September 2013 at 7:56 pm

    beef and veg casserole

  84. Anonymous says

    13 September 2013 at 8:10 pm

    Beef and real ale stew with carrots and fresh thyme – YUM ๐Ÿ™‚

  85. Anonymous says

    13 September 2013 at 8:28 pm

    A Good old fashioned beef stew…mmm

  86. jillwebb says

    13 September 2013 at 8:29 pm

    sausage apple and onion caserole yummy

  87. Sally Palmer says

    13 September 2013 at 8:30 pm

    Stew and dunplingS

  88. soozybee says

    13 September 2013 at 8:33 pm

    Sausage casserole

  89. Les Williams says

    13 September 2013 at 8:37 pm

    Sausage Casserole

  90. maci234 says

    13 September 2013 at 8:39 pm

    Beef and ale with dumplings

  91. Tamsin Dean says

    13 September 2013 at 8:40 pm

    Beef stew and dumplings

  92. Katerina Economides says

    13 September 2013 at 8:44 pm

    Vegetable hotpot with crispy potato on the top

  93. mata777 says

    13 September 2013 at 8:48 pm

    winter vegetable casserole

  94. Rebecca Phillips says

    13 September 2013 at 9:01 pm

    definitely beef casserole!

  95. Kevin Cozens says

    13 September 2013 at 9:04 pm

    all things chicken

  96. elaine hollis says

    13 September 2013 at 9:11 pm

    beef casserole with dumplings

  97. Michelle Bosomworth says

    13 September 2013 at 9:27 pm

    beef casserole

  98. lynsey buchanan says

    13 September 2013 at 9:31 pm

    Chicken casserole!

  99. Lana says

    13 September 2013 at 9:48 pm

    stew

  100. Jo Mapp says

    13 September 2013 at 9:49 pm

    Fish stew

  101. Anonymous says

    13 September 2013 at 10:57 pm

    Beef curry

  102. Angie McDonald says

    14 September 2013 at 12:02 am

    Sausage casserole with onions, leeks and tomatoes! Yummy!

  103. Jazz says

    14 September 2013 at 12:16 am

    Toad in the hole ๐Ÿ˜€

  104. Kat Lucas says

    14 September 2013 at 1:58 am

    Irish stew with dumplings

  105. saurus says

    14 September 2013 at 6:35 am

    Love aromatic Greek stews my favourite is Beef Stifado

  106. CAROL PATTRICK says

    14 September 2013 at 6:39 am

    A delicious lamb stew with dumplings

  107. Lynne says

    14 September 2013 at 7:16 am

    chicken chasseur is a favourite in my house.

  108. Karen Whittaker says

    14 September 2013 at 7:34 am

    Braised lamb shanks

  109. Cheryll says

    14 September 2013 at 7:46 am

    I love making ratatouille <3

  110. Kez says

    14 September 2013 at 8:06 am

    As a family we love a sausage casserole – cheap – filling and everyone enjoys it x

  111. Galina Varese says

    14 September 2013 at 9:00 am

    I was going to say the beef stew without dumplings, but seeing so many people mention it, I'll go for lamb pilaf.

  112. Chas says

    14 September 2013 at 9:20 am

    Chicken curry

  113. Christian Halfmann says

    14 September 2013 at 9:41 am

    A lovely warming stew, as things come to my mind.

  114. lynn lewer says

    14 September 2013 at 9:45 am

    Beef Stew and Dumpling

  115. Betty says

    14 September 2013 at 10:03 am

    all kinds of stew

  116. diavolina1610 says

    14 September 2013 at 10:05 am

    Beef stew

  117. Uberotaku says

    14 September 2013 at 10:22 am

    Sausage casserole

  118. KATIE WRIGHT says

    14 September 2013 at 10:32 am

    I could live on any kind of red meat stew

  119. Magnolia Verandah says

    14 September 2013 at 10:49 am

    My goodness 118 comments!! I love left over cold food for lunch and this sounds perfect for that, and who doesn't like a little black number. My favourite thing at the moment is lamb casserole in red wine.

  120. Lisa Williams says

    14 September 2013 at 11:03 am

    sausages ๐Ÿ™‚

  121. maz says

    14 September 2013 at 11:58 am

    vegetarian dumpling stew

  122. Megan says

    14 September 2013 at 12:15 pm

    YUM YUM, BIG BEEF CASSEROLE!

  123. cheryl100 says

    14 September 2013 at 12:27 pm

    Sausages ๐Ÿ™‚

  124. defairmans says

    14 September 2013 at 12:31 pm

    Veggie dumplings

  125. Sarah Davies says

    14 September 2013 at 12:45 pm

    I love making a lamb tagine or a sausage casserole

  126. jodie harvey says

    14 September 2013 at 12:50 pm

    sausage casserole, kids and my fave yummm x

  127. Maggie Coates says

    14 September 2013 at 1:19 pm

    Beef stew and dumplings

  128. Stephanie Whitehouse says

    14 September 2013 at 1:24 pm

    Boston Baked Beans with a bacon joint in it

  129. scrapper says

    14 September 2013 at 1:36 pm

    scallop and pork stew

  130. Val Swift says

    14 September 2013 at 2:17 pm

    Beef stew

  131. Mary-Ann Pollard says

    14 September 2013 at 2:45 pm

    sausage and bean casserole

  132. Sophie Foulds says

    14 September 2013 at 2:57 pm

    Sausage

  133. Isis1981uk says

    14 September 2013 at 3:11 pm

    Sausage casserole

  134. mattc says

    14 September 2013 at 3:30 pm

    Beef stew

  135. xxxxclarexxxx says

    14 September 2013 at 3:34 pm

    lovley chicken casserole

  136. Rob Griffiths says

    14 September 2013 at 3:44 pm

    Sausage casserole

  137. Holly Smith says

    14 September 2013 at 3:49 pm

    Sausage casserole

  138. J Mandeville says

    14 September 2013 at 3:50 pm

    Chicken casserole with thyme and dumplings

  139. Kelly Rae says

    14 September 2013 at 4:52 pm

    eggplant dishes

  140. leiaofthestars says

    14 September 2013 at 4:56 pm

    Pollo da Tinga!

  141. soosieboo says

    14 September 2013 at 5:03 pm

    Winter Stew, braising beef and veggies.
    (Rafflecopter ID – Su Tyler)

  142. EmmaH says

    14 September 2013 at 6:54 pm

    Chicken casserole

  143. Georgina Ball says

    14 September 2013 at 7:13 pm

    SAUSAGE!!!!

  144. Eve says

    14 September 2013 at 7:28 pm

    For me it's beef stew with dumplings. So good anytime of year, and when done just right one has to have seconds.

  145. Sarah Birkett says

    14 September 2013 at 7:35 pm

    red cabbage with apples and brandy, its a lovely smell

  146. Justine Meyer says

    14 September 2013 at 7:57 pm

    beef and carrots

  147. ihateipswich says

    14 September 2013 at 8:19 pm

    beef casserole with dumplings

  148. Jo Glasspool says

    14 September 2013 at 8:28 pm

    lamb stew

  149. Sue Cole says

    14 September 2013 at 8:42 pm

    Boeuf bourguignon

  150. Catherine AMARO says

    14 September 2013 at 8:52 pm

    lamb shank stew

  151. Esther James says

    14 September 2013 at 9:46 pm

    lamb heart stew

  152. Tammy Tudor says

    14 September 2013 at 10:17 pm

    chicken stew with barley, potatoes and served with dumplings ๐Ÿ™‚

  153. Stephanie Boulton says

    14 September 2013 at 10:19 pm

    Lamb stew

  154. Beb Evans says

    14 September 2013 at 11:46 pm

    lobscaws- welsh stew

  155. claire griffiths says

    14 September 2013 at 11:59 pm

    sausage casserole ๐Ÿ™‚

  156. Wally Bell says

    15 September 2013 at 5:56 am

    Great Pan by the way. I'll be home in the UK for a couple of weeks and I am bringing some of my Cabernet Sauvignon from 2009 and 10. I'd like you to have a bottle or two but need a UK postal address, or an address in London where I can drop it off. Cheers Dom
    Wally

  157. Beky Austerberry says

    15 September 2013 at 8:35 am

    Beef Stew and dumplings is a family favoutite

  158. Jo Booth says

    15 September 2013 at 9:09 am

    Beef stew ๐Ÿ™‚

  159. pauline hill says

    15 September 2013 at 10:06 am

    chicken stew

  160. Alison Clark Clark says

    15 September 2013 at 10:07 am

    Chicken thighs they are cheap but really full of flavour infact with the change of weather and work tomorrow i may just get my slow cooker out ๐Ÿ™‚

  161. Anonymous says

    15 September 2013 at 10:22 am

    I love to cook lots of flavoursome casseroles , which are the perfect warming dinner on cooler nights. My favourite has to be a rich beef chill-con-carne served with fluffy wholegrain rice and garlic bread on the side. hmmm yummy

  162. Garry Paul says

    15 September 2013 at 10:44 am

    Beef casserole in red wine is my favourite cook in a pot.

  163. Louise Fairweather says

    15 September 2013 at 10:52 am

    beef wrapped in bacon

  164. katie skeoch says

    15 September 2013 at 11:31 am

    chicken casserole for a cold and rainy night x

  165. Kevin Minihane says

    15 September 2013 at 12:11 pm

    Sausages wrapped in bacon

  166. Isabell Whitenstall says

    15 September 2013 at 1:53 pm

    Beef Stew

  167. bloomers says

    15 September 2013 at 2:06 pm

    A lovely chicken casserole

  168. Anonymous says

    15 September 2013 at 2:09 pm

    Beef casserole

  169. Fiona Mallard says

    15 September 2013 at 3:10 pm

    Chicken Chasseur

  170. Sue says

    15 September 2013 at 3:46 pm

    Beef in a red wine sauce

  171. Louise A says

    15 September 2013 at 5:06 pm

    Beef casserole with dumplings

  172. Paula Harvey says

    15 September 2013 at 5:24 pm

    An Irish coddle! yummy! ๐Ÿ™‚

  173. Angela Walton says

    15 September 2013 at 6:04 pm

    Lamb Hotpot, tasty on a cold Autumn/Winter night

  174. Dani Graves says

    15 September 2013 at 6:29 pm

    Sausages

  175. Daniel Stacey says

    15 September 2013 at 6:40 pm

    Beef stew

  176. Daphne says

    15 September 2013 at 6:58 pm

    Sausage casserole or beef stew

  177. krnries says

    15 September 2013 at 6:59 pm

    Beef stew and dumplings ๐Ÿ™‚

  178. Ohmite Hudson says

    15 September 2013 at 7:05 pm

    Lamb

  179. hay says

    15 September 2013 at 8:08 pm

    sausages yum

  180. mandy willson says

    15 September 2013 at 8:08 pm

    Pork and Apple Cider Casserole.

  181. 7hippopotamus says

    15 September 2013 at 8:28 pm

    veggie casserole

  182. zeenie says

    15 September 2013 at 9:08 pm

    chicken and veg casserole

  183. Alison says

    16 September 2013 at 5:13 am

    That is a gorgeous pan. I have to say stew, love a nice stew especially at this time of year

  184. weir shane says

    16 September 2013 at 5:44 am

    veggie casserole

  185. jacquelinec says

    16 September 2013 at 5:57 am

    vegetable stew with dumplings

  186. Lorna kennedy says

    16 September 2013 at 6:04 am

    beef and dumplings x

  187. Sharon Buchalter says

    16 September 2013 at 7:41 am

    it has to be irish stew – the way to a mans heart and all that as my husband is irish!

  188. talesofpiglingbland says

    16 September 2013 at 7:49 am

    I love making a baked risotto

  189. weir shane says

    16 September 2013 at 7:56 am

    beef and dumplings x

  190. Jo says

    16 September 2013 at 8:48 am

    Oh now you have me,I have to try and pick a favourite of one of my favourite ways to cook and meals toe at! I think a warming beef and ale casserole,ale needs to be good, different ones keep it interesting and the beef has to be a good cut. Dumplings can help!!

  191. Nicola Reynolds says

    16 September 2013 at 10:27 am

    I love sausage casserole, perfect!

  192. Alana Walker says

    16 September 2013 at 10:49 am

    A sausage and tomato pasta bake ๐Ÿ™‚

  193. Emma Walters says

    16 September 2013 at 11:38 am

    staffordshire lobby!

  194. Christine Sunter says

    16 September 2013 at 12:39 pm

    Steak and Kidney stew and dumplings!

  195. J says

    16 September 2013 at 1:11 pm

    beef wth red wine & horseradish dumplings

  196. David Paterson dgrp@live.co.uk says

    16 September 2013 at 1:26 pm

    Beef stew

  197. milkpetal says

    16 September 2013 at 2:26 pm

    Cawl ๐Ÿ™‚

    Hele

  198. Louise Hart says

    16 September 2013 at 2:27 pm

    I love making a vegetable stew with pumpkin and other winter veg

  199. Anonymous says

    16 September 2013 at 2:31 pm

    It has to be a beef casserole does it every time for me

  200. spike1 says

    16 September 2013 at 2:40 pm

    Chicken casserole

  201. ryanmia02 says

    16 September 2013 at 2:43 pm

    sausages with onions carrots potato and dumplings

  202. Sarah Fawcett says

    16 September 2013 at 3:38 pm

    Mr Singh's Slow Cooked Lamb Curry, a new discovery from Rick Stein's India – absolutely delicious x

  203. Jen @ Blue Kitchen Bakes says

    16 September 2013 at 4:45 pm

    A hearty beef stew with dumplings

  204. Almonds says

    16 September 2013 at 6:00 pm

    Lancashire hot pot

  205. Saran Benjamin says

    16 September 2013 at 6:55 pm

    Stew and dumplings :0)

  206. annie says

    16 September 2013 at 7:52 pm

    chicken and bacon casserole

  207. stephen holman says

    16 September 2013 at 7:56 pm

    Steak casserole ๐Ÿ™‚

  208. juneski says

    16 September 2013 at 8:43 pm

    Beef and beer casserole

  209. NataliaS says

    16 September 2013 at 9:50 pm

    chicken casserole for me as well

  210. Anonymous says

    16 September 2013 at 10:10 pm

    beef stew

  211. caroline s says

    16 September 2013 at 10:12 pm

    good old Lancashire hotpot!

  212. katrina walsh says

    16 September 2013 at 11:01 pm

    irish stew

  213. Anonymous says

    17 September 2013 at 7:28 am

    Quorn casserole with tons of veggies

  214. Adele Hill says

    17 September 2013 at 8:00 am

    Beef & ale cobbler

  215. Helen Clancy says

    17 September 2013 at 8:57 am

    Chicken and Beef

  216. Angie Hoggett says

    17 September 2013 at 11:32 am

    Sausage casserole with a little black pudding

  217. Celia West says

    17 September 2013 at 11:33 am

    Chicken casserole with dumplings

  218. REBECCA TOWNSEND says

    17 September 2013 at 11:59 am

    Butterbean and vegetable hot & spicy stew

  219. Amanda Friend says

    17 September 2013 at 12:30 pm

    Any kind of stew but it has to have lots of dumplings!!! Yum yum yum

  220. mrayner1982 says

    17 September 2013 at 1:38 pm

    Beef casserole with dumplings

  221. carole says

    17 September 2013 at 1:39 pm

    Corned beef hash

  222. emily13 says

    17 September 2013 at 2:53 pm

    sausage casserole because it's so quick and easy but so delicious and hearty on a cold day.

  223. soozwales says

    17 September 2013 at 3:11 pm

    Beef sausages

  224. Nicki says

    17 September 2013 at 3:43 pm

    Lancashire Hotpot

  225. Liquorice says

    17 September 2013 at 3:57 pm

    Lancashire Hotpot

  226. Claire slater says

    17 September 2013 at 4:46 pm

    MINTED LAMB

  227. Rebecca Shelton says

    17 September 2013 at 5:26 pm

    have to be sausage casarole yummy ๐Ÿ™‚

  228. tubbyj says

    17 September 2013 at 5:46 pm

    Sausage casserole

  229. claire wilkinson says

    17 September 2013 at 6:41 pm

    beef casserole and dumplings

  230. Kristy Brown says

    17 September 2013 at 6:47 pm

    Sausages! x

  231. emma howard says

    17 September 2013 at 6:54 pm

    Beef and red wine casserole with dumplings

  232. Severe Rambler says

    17 September 2013 at 6:58 pm

    I love cooking curries.

  233. Julie Howarth says

    17 September 2013 at 7:25 pm

    Chicken casserole

  234. Diane says

    17 September 2013 at 7:44 pm

    Liver and Bacon casserole

  235. angie mummy says

    17 September 2013 at 7:55 pm

    chicken casserole

  236. Caroline Bellamy says

    17 September 2013 at 8:23 pm

    sausage cassorole

  237. Robbyboy says

    17 September 2013 at 8:26 pm

    Hot Boston Baked Beans, and some meat chucked in too

  238. sheridarby says

    17 September 2013 at 8:29 pm

    A good hearty goulash

  239. Cecelia Allen says

    17 September 2013 at 8:47 pm

    Chicken, herbs and vegetable casserole with dumplings

  240. Emma Lewis says

    17 September 2013 at 9:12 pm

    I like making sausage and tomato casserole.

  241. katdandevon says

    17 September 2013 at 9:19 pm

    I love to cook Chicken with Chorizo in a tomato sauce. Delicious served with paprika potatoes, rice or couscous.

  242. Little Miss Contrary says

    17 September 2013 at 9:51 pm

    sausage and veg stew

  243. Tracy says

    17 September 2013 at 10:31 pm

    Love Chicken casserole, we eat a lot of this in our house.

  244. lisaell says

    17 September 2013 at 10:56 pm

    Beef casserole with whole shallots

  245. Richard Rowley says

    17 September 2013 at 11:08 pm

    A nice beef stew

  246. rugbymum says

    17 September 2013 at 11:45 pm

    Beef with red wine and cranberry sauce – delicious!

  247. Anonymous says

    18 September 2013 at 4:02 am

    Chicken casserole.

    Rachel Craig

  248. Vicks says

    18 September 2013 at 6:27 am

    Sausage casserole

  249. Anonymous says

    18 September 2013 at 8:43 am

    Lamb Stew

  250. Hannah White says

    18 September 2013 at 9:49 am

    I'd cook a beef cobbler in that, sausage casserole is also a favourite.

  251. Ramblings of a bake-aholic says

    18 September 2013 at 10:04 am

    beef stew and dumplings

  252. Laura Wildman says

    18 September 2013 at 10:17 am

    Chicken ๐Ÿ™‚ or Moroccan tagine

  253. Alison Turner says

    18 September 2013 at 10:41 am

    Lamb Casserole I just love it ๐Ÿ™‚

  254. Dan Caldon says

    18 September 2013 at 10:54 am

    Chicken casserole

  255. Emma Weaver says

    18 September 2013 at 11:22 am

    lamb stew

  256. Robyn Logan Clarke says

    18 September 2013 at 11:44 am

    Lamb and butternut

  257. Clare Wood says

    18 September 2013 at 11:53 am

    Beef casserole and duplings

  258. Joanne Blunt says

    18 September 2013 at 12:02 pm

    Chicken casserole with lots of vegetables

  259. emsmiff says

    18 September 2013 at 12:36 pm

    Just a good old chicken casserole

  260. VERONICA BUTT says

    18 September 2013 at 12:37 pm

    Lovely lamb casserole with dumplings

  261. pepicola says

    18 September 2013 at 1:01 pm

    Lancashire hotpot

  262. Jamiesmummy19 says

    18 September 2013 at 1:25 pm

    Beef and ale casserole is my favourite! Fav ingredient is sweet peppers, yummy! xx

  263. kiki says

    18 September 2013 at 1:29 pm

    I'd make a Chicken casserole with lots of veggies

  264. Unknown says

    18 September 2013 at 1:43 pm

    beef stew

  265. natz101 says

    18 September 2013 at 2:03 pm

    A nice beef stew with dumplings – lovely!!

  266. Gemma says

    18 September 2013 at 2:28 pm

    Beef and Lamb stew!

  267. Gillian Holmes says

    18 September 2013 at 3:04 pm

    Chicken Stew

  268. felicity morris says

    18 September 2013 at 3:51 pm

    Beef every time

  269. casspuss says

    18 September 2013 at 4:30 pm

    Chicken casserole

  270. Mickie Bull says

    18 September 2013 at 4:52 pm

    Ham & Lentil soup

  271. danik says

    18 September 2013 at 5:01 pm

    Beef stew

  272. Leanne Newsome says

    18 September 2013 at 5:15 pm

    Chicken

  273. Bekkki1 says

    18 September 2013 at 5:27 pm

    Beef stew

  274. Lady Chelington says

    18 September 2013 at 5:29 pm

    beef stew and dumplings

  275. Tim Marchant-Jones says

    18 September 2013 at 5:36 pm

    Chicken Casserole

  276. Anonymous says

    18 September 2013 at 5:56 pm

    Hmm i'd say pork ๐Ÿ™‚

    @oneisjamie

  277. Rochelle.lear says

    18 September 2013 at 5:59 pm

    Chicken stew with dumplings

  278. ape says

    18 September 2013 at 6:37 pm

    Sausage with rice and mixed peppers

  279. Sarah Mcknight says

    18 September 2013 at 6:48 pm

    Beef ๐Ÿ™‚

  280. Hannah says

    18 September 2013 at 7:20 pm

    I love a chicken casserole with a lemony bay leaf taste to it

  281. phillip ross says

    18 September 2013 at 7:22 pm

    beef stew with dumplins, reminds me of Christmas too so more the pleasure ๐Ÿ™‚

  282. Alice Hindley says

    18 September 2013 at 7:25 pm

    Beef stew and dumplings

  283. Nancy Bradford says

    18 September 2013 at 7:28 pm

    Wine and butter chicken.

  284. antheaholloway says

    18 September 2013 at 7:33 pm

    I like making a chili con carne as it is really a meal in itself!

  285. hazel rush says

    18 September 2013 at 7:34 pm

    Slow cooked beef brisket stew!

  286. Kirsty Mackay says

    18 September 2013 at 7:37 pm

    Chicken and Chorizo Casserole

  287. Julie Jones says

    18 September 2013 at 7:45 pm

    Chicken casserole

  288. Jibber JabberUK says

    18 September 2013 at 7:46 pm

    Has to be the last one I've eaten, which tonight was pork and leek.

  289. Rachel says

    18 September 2013 at 7:55 pm

    Pork & Bean hotpot mmm ๐Ÿ™‚ x

  290. Vanessa says

    18 September 2013 at 7:57 pm

    Chicken and chorizo casserole

  291. rugmaker says

    18 September 2013 at 8:17 pm

    Beef stew and dumplings

  292. Super Busy Mum {Debs} says

    18 September 2013 at 8:23 pm

    Chicken Casserole. No competition, yum! x

  293. Gary Martindale says

    18 September 2013 at 8:27 pm

    Beef casserole

  294. Natalie Holland says

    18 September 2013 at 8:30 pm

    I think beef casserole has to be a favourite, it's always regularly chicken or beef but I think I have greater success with beef! I do like a good chicken tagine which I do in a casserole also.

  295. Emma Ellison says

    18 September 2013 at 8:54 pm

    Beef with dumplings x

  296. Lyndsey Beckford says

    18 September 2013 at 8:57 pm

    For me it's beef stew

  297. Martin Alban says

    18 September 2013 at 8:59 pm

    beef casserole

  298. Emma Lowe says

    18 September 2013 at 9:08 pm

    Beef stew, no real recipe I just chuck in stuff from the cupboards, everyone I make is different.

  299. di dilly says

    18 September 2013 at 9:14 pm

    Coq au vin

  300. Rosina&apos;s Home Style says

    18 September 2013 at 9:19 pm

    Beef stew and dumplings with lots of thick gravy, yummy!

  301. Anonymous says

    18 September 2013 at 9:49 pm

    beef stew x

    creamegg@hotmail.co.uk

  302. Anonymous says

    18 September 2013 at 9:56 pm

    Beef stew and dumplings ๐Ÿ™‚

  303. Allandh says

    18 September 2013 at 10:12 pm

    beef stew,

    MMMMmmm.

  304. Anonymous says

    18 September 2013 at 10:16 pm

    Beef stew

  305. Anonymous says

    18 September 2013 at 10:35 pm

    beef casserole

    @jaizduck

  306. Jane Middleton says

    18 September 2013 at 10:38 pm

    chicken casserole

  307. belinda says

    18 September 2013 at 11:44 pm

    beef stew

  308. suewarr says

    19 September 2013 at 5:30 am

    Beef Stew and dumplings!

  309. Petra Hora says

    19 September 2013 at 6:46 am

    love cooking Hungarian goulash

  310. katherine b says

    19 September 2013 at 6:47 am

    chicken with vegetables

  311. Kobe B says

    19 September 2013 at 7:05 am

    Veggie casserole

  312. Lorraine says

    19 September 2013 at 7:48 am

    beef casserole and dumplings is a winner in our house

  313. ArthurII says

    19 September 2013 at 8:46 am

    Beef casserole

  314. HayleyT says

    19 September 2013 at 9:24 am

    I love Mushroom and Wild Rice Casserole ๐Ÿ™‚

  315. Emma Clement says

    19 September 2013 at 9:31 am

    Ohh I also love to use organic where I can, I love to make a Veggie sausage and tomato based casserole and serve up with creamy colcannon mash potato! Yum – now I'm hungry!
    Emma x (@beachpebble)

  316. lisa says

    19 September 2013 at 9:44 am

    my favourite has to be traditional lancashire hot pot. Lovely warming heart meal for winter and loved by all our family

  317. Karen Lloyd says

    19 September 2013 at 9:48 am

    It has to be goulash. I love my cast iron cooking pot, I use it all winter long to cook on top of my wood burning stove.

  318. LauraF says

    19 September 2013 at 9:59 am

    ShepardsPie or Toad in the Hole

  319. Anonymous says

    19 September 2013 at 10:09 am

    vegetable stew

  320. naomi234 says

    19 September 2013 at 10:27 am

    Oxtail Stew and Thyme Dumplings Delicious ๐Ÿ™‚

  321. Dessallara says

    19 September 2013 at 11:15 am

    Beef Casserole :} Love it!

  322. Kelly says

    19 September 2013 at 11:31 am

    Sausage casserole ๐Ÿ™‚

  323. emily jane ann nelson says

    19 September 2013 at 12:04 pm

    Yesterdays Pork, Potatoes and veg, With Vegetable gravy poured over! mmm xx

  324. Rebecca Lis says

    19 September 2013 at 12:36 pm

    I love to make hotpot!

  325. Jim says

    19 September 2013 at 12:36 pm

    Turkey-chilli casserole thing i do…
    Speaking of which, I think I may do that for dinner tonight!

  326. Rob Stirk says

    19 September 2013 at 12:40 pm

    Stew and Dumplings

  327. Kuli L says

    19 September 2013 at 1:00 pm

    sausage and spice casserole

  328. Caroline says

    19 September 2013 at 1:21 pm

    A hearty casserole of stewing steak, root veg, thick gravy & dumplings ๐Ÿ™‚

  329. Anonymous says

    19 September 2013 at 2:09 pm

    Green thai vegetable curry – yum!!!

  330. Margaret Riordan says

    19 September 2013 at 2:19 pm

    Spicy pork casserole with chorizo sausage. Buenissimo!

  331. Michelle bennett says

    19 September 2013 at 3:10 pm

    chicken stew and herby dumplings

  332. Val Pownall says

    19 September 2013 at 3:21 pm

    Lamb shanks – my favourite meal!

  333. Mike Martin says

    19 September 2013 at 3:28 pm

    Chicken chasseur

  334. Anonymous says

    19 September 2013 at 4:42 pm

    Steak and kidney stew with root veg and mushrooms.

  335. Arthur Yarwood says

    19 September 2013 at 4:47 pm

    Lamb Rogan Josh.

  336. Christina Cooke says

    19 September 2013 at 5:11 pm

    Don't all shout at me, but my favourite thing to cook has got to be rabbit stew with lots of veggies

  337. Anonymous says

    19 September 2013 at 5:14 pm

    A lovely chicken curry

  338. Naomib1980 says

    19 September 2013 at 5:16 pm

    Left over xmas dinner. We always have either beef or venison then all the leftovers go in a big pan with the leftover gravy. Cook for a few hours, add veggies and dumplings and bingo, hassle free boxing day tea x

  339. Anonymous says

    19 September 2013 at 5:27 pm

    beef in guiness yummy xx

  340. Erica Price says

    19 September 2013 at 5:53 pm

    Cowboy stew

  341. littlemisstrivia says

    19 September 2013 at 6:01 pm

    Chilli made with brisket of beef

  342. karenlou says

    19 September 2013 at 7:34 pm

    Has to be a hearty beef casserole

  343. Daisy Craydon says

    19 September 2013 at 8:13 pm

    Duck Red Wine Stew – absolute heaven.

  344. hannahlw85 says

    19 September 2013 at 8:26 pm

    Chicken Casserole

  345. lempers says

    19 September 2013 at 8:34 pm

    beef stew

  346. stuart smith says

    19 September 2013 at 9:44 pm

    It has always been Sausage casserole . Blooming lovely

  347. Natalie Crossan says

    19 September 2013 at 10:50 pm

    Sausage surprise|

  348. Claire York says

    19 September 2013 at 10:58 pm

    corn beef is lovely in casserole

  349. Sam Furniss says

    19 September 2013 at 11:19 pm

    Good quality pork and herb sausages (from my local butcher who uses Packington pork), red onions from my garden and large chestnut mushrooms cooked in Merlot wine.

  350. Colorful Canary says

    17 December 2014 at 9:28 pm

    Thanks for the great recipe, I just featured it on my blog: http://www.colorfulcanary.com/2014/12/its-cold-flu-season-19-germ-fighting.html

  351. Ceramic pots and pans says

    4 June 2016 at 8:22 am

    I love mushroom ans salad also. It will good for me to make with vegetarian style.

  352. Ice chest says

    4 June 2016 at 8:24 am

    I will good for me to try in the weekend. I love to make the new dishes for my family.

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About Dom In The Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Dom In The Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Persuaders, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read Moreโ€ฆ

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