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our local

13 August 2010 by Dominic Franks

I know i’ve mentioned this before but we consider ourselves very fortunate to live within throwing distance of a local pub which is truly the heart of the village and not only do Dawn and Keith look after us in their own special way but Dawn lets us order ‘off menu’ as long as we give her (and her butcher) enough notice…

… mum and eric made an impromptu visit to the cottage this week to see us, although sometimes I feel that they’ve only come to eat at the pub and sample Dawns wonderful lamb cutlets, roasted to perfection in honey and thyme… pink and dangerously tasty!

The Railway Tavern in Aby has just won the coveted East and West Midlands region Best Community Pub Awards 2010 and they thoroughly deserve it… congratulations Dawn, Keith and Holly for all the hard work! (and for calling the butcher at a moments notice.)  They are off down to the big smoke on the 8th September to compete in the grand final and we all have no doubts they’ll be coming home with the trophy!

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About Dom In The Kitchen

My name is Dominic, I am a cook, food writer and creative event producer. I write the food blog Dom In The Kitchen and also write a monthly recipe column for Lincolnshire Life Magazine and Good Taste Magazine. I also run creative event production company The Cultivators, producing global events for brands since 1997. I am based both in the small village of Belleau in Lincolnshire and the smaller village of London! Read More…

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